One (12-ounce) package of turkey or chicken sausage, sliced
2 cloves garlic, minced
1 small onion, chopped
3 celery stalks, chopped
4 cups kale, stems removed, & leaves chopped
3 cups chicken broth
One can red kidney beans, rinsed & drained
One can great Northern beans, rinsed & drained
One can Italian seasoned diced tomatoes
1/2 cup water
1 tsp. dried basil
Put all above ingredients into crock pot and mix together. Cook on low 8-10 hours or until veggies are tender.
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